Cold Antipasto
Imported prosciutto, salami, provolone and mozzarella, with freshly grilled and marinated vegetables

Mozzarella Caprese
Delicious homemade mozzarella cheese accompanied by sliced vine ripe tomatoes and red onions, drizzled with aged  balsamic vinegar


Calamari Fritti

Fried calamari with marinara sauce (hot or sweet)


Garlic Bread


Garlic Bread With Mozzarella


Italian Rice Balls

Filled with ground beef and served with marinara sauce


Zucchini Sticks

With Marinara Sauce


Stuffed Mushrooms

Baked stuffed mushrooms with our own special crab meat stuffing in a lemon cream sauce


Mozzarella Sticks

With marinara sauce


Clams Casino

Delicately seasoned to do us proud ( 1/2 dozen)


Mozzarella Napoletana

Homemade mozzarella, prosciutto di Parma, roasted peppers and artichokes 

Cozze Domestiche in Bianco or Rosso Domestic mussels in white or red marinara sauce (hot or sweet)


Hot Appetizer Misto

Eggplant rollatini, fried calamari, clams casino, crab stuffed mushrooms, fried zucchini, mozzarella sticks and mozzarella in carrozza


Mozzarella In Carrozza

Breaded mozzarella, tomato and basil with a marinara dipping sauce



Add: Chicken 5.99 • Shrimp (4) 6.99 • Crab Cake 11.99 • Salmon 11.99

Insalata Di Arugola And Spinach

Arugula and spinach tossed in balsamic vinaigrette, topped with shaved provolone and red onions


Walnut Salad

Baby spinach, walnuts, tomatoes, cucumbers, red onions in raspberry balsamic vinaigrette


Wedge Salad

Romaine, blue cheese crumbles and dressing, chopped bacon, seasoned croutons, tomatoes

Bruschetta Salad
Romaine topped with our famous bruschetta diced tomatoes and melted mozzarella on a bed of romaine lettuce in a balsamic vinaigrette


Insalata Di Calamari
Squid prepared with fresh garlic, lemon, olive oil, celery, onions and baby shrimp

Greek Salad

Romaine, tomatoes, red onions, black olives and feta cheese with garlic red wine vinaigrette

Insalata Cesare

Crisp romaine lettuce, croutons and imported parmigiano in a delicious Caesar dressing

Homemade Zuppa / Soups

Pasta e fagioli

Pasta and imported cannellini beans in our own special way


Zuppa Del Giorno

Our chef’s creation of the day.  Ask your server

Pasta Di Casa

Served with salad. Add: Chicken $5.99 • Shrimp (4) $5.99  Crab $10.99

Rigatoni Alla Vodka

Rigatoni pasta tossed with pancetta and wild green onions, flamed in a pink vodka sauce


Penne Con Shrimp and Broccoli

Medley of broccoli and jumbo shrimp sauteed in extra virgin olive oil, garlic and white wine

Fusilli 3 P’s

Alfredo sauce with peas, prosciutto and parmagiano cheese


Penne Alla Franco

Oven roasted peppers, sweet Italian sausage, mushrooms, wild onions and fresh herbs in an olive oil sauce


Rigatoni Bolognese

Our delicious sauce of fresh ground meat sautéed in onions, fresh herbs and Italian plum tomatoes


Pappardelle Alla Nova

Ribbons of pasta with jumbo shrimp and pinenuts draped in a basil pesto cream sauce

Capellini Positano

Angel hair pasta with lump crab meat, sautéed garlic and fresh tomato sauce

Lobster Ravioli
Maine lobster meat and fresh ricotta ravioli, finished in a tomato pink cream sauce

Pappardelle Al Maremonti

Brazilian lobster meat, shiitake mushrooms, peas and prosciutto tossed in a tomato with a touch of cream sauce, served with fresh pasta ribbons

Fusilli Alla Marco Pollo

Tenderloin of chicken presented in a roasted garlic cream sauce with mushrooms and spiral pasta


Capellini Al Pomodoro

Fresh basil, Italian plum tomatoes and garlic


Linguini Con Vongole

Fresh little neck clams in a white or red sauce


Penne Con Shrimp E Gamberi

Medley of broccoli and jumbo shrimp sautéed in extra virgin olive oil, garlic, basil and white wine


Gnocchi Sorrentino

Potato gnocchi, tomato sauce, basil and mozzarella cheese


Fusilli Primavera

Chef’s selection of garden fresh vegetables with spiral pasta in a pink blush sauce


Penne Alla Tarantella
Pieces of chicken, mushrooms, fresh tomatoes and peas in a light cream sauce


Pollo and Vitello

Chicken $25.99     Veal $27.99

Pollo Valdostana

Stuffed breast of chicken with prosciutto, mozzarella cheese, spinach, mushrooms and sun dried tomatoes in a wild onion, vodka pink cream sauce

Pollo Massimo

Boneless breast of chicken with roasted peppers, mushrooms and topped with mozzarella cheese in a sherry wine sauce

Pollo Alla Principessa

Boneless breast of chicken layered with mozzarella cheese, eggplant, prosciutto and fresh tomatoes in a white wine demi glaze

Pollo Parmigiana

Breaded and topped with mozzarella cheese and tomato sauce

Vitello Pizzaiola

Scallopine of veal sautéed with fresh tomato, olives, capers, fresh herbs and garlic

Polo Francese

Egg dipped, then sautéed in lemon with sundried tomatoes and white wine

Pollo Limoncello

Chicken medallions topped with crab meat and mozzarella, served in a lemon cream sauce
Chicken 28.99

Pollo Scarpariello

Boneless breast of chicken sautéed with sausage, onions, peppers, mushrooms and potatoes in a rich wine sauce

Vitello Parmigiana

Breaded and topped with mozzarella cheese and tomato sauce

Pollo Francese

Egg dipped, then sauteed in lemon with sundried tomatoes and white wine

Vitto Marsala

Sautéed with mushrooms, marsala wine and sundried tomatoes

Vitello Cacciatore

Scallopine of veal with onions, mushrooms, and peppers in a marinara sauce

Vitello Femmina

Sauteed veal layered with eggplant, prosciutto, tomato and mozzarella in a combination of pesto, marinara and demi-glaze

Vitello Limoncello

Veal medallions topped with crab meat and mozzarella, served in a lemon cream sauce

Chicken 31.99

Pollo Zingara

Boneless breast of chicken with shallots, olives, capers, wild mushrooms and artichokes in a touch of tomato sauce

Pollo Alla Contadino

Boneless breast of chicken sauteed with hot cherry peppers, mushrooms, capers and fresh tomatoes with garlic-white wine sauce

Vitello Marsala

Sauteed with mushrooms, marsala wine and sundried tomatoes

Vitello Milanese

Veal cutlet lightly breaded with seasoned bread crumbs, served over a bed of baby arugula salad, topped with Italian tomato bruschetta

Vitello Monterosa

Scallopine of veal sautéed with shiitake mushrooms, artichokes, and sun dried tomatoes topped with spinach and mozzarella in a sherry wine pink cream sauce

Vitello Saltimbocca

Scallopine of veal topped with fresh spinach, prosciutto, and mozzarella in a Marsala wine and mushroom sauce


Served with salad and pasta

Gamberi Scampi

Shrimp sautéed in a medley of garlic, butter, white wine, and lemon, served over linguini


Sea Scallops Marinara or Fra Diavolo Sauce

Sauteed in olive oil, garlic, fresh plum tomatoes and a touch of hot sauce or sweet sauce


Calamari Alla Marinara or Fra Diavolo

Sauteed in oil, garlic, and white wine with fresh plum tomatoes in hot or sweet sauce


Frutti Mare Marechiaro

Domestic mussels, clams and calamari simmered with fresh tomatoes, basil and white wine, served over linguini


Zuppa Di Pesce

Lobster, shrimp, clams, mussels and calamari are combined with garlic and white wine in your choice of white or red seafood sauce


Shrimp and mussels

Shrimp and mussels in a sweet or hot plum tomato sauce over linguini


Cozze Marinara or Fra Diavolo

Domestic mussels in sweet or hot plum tomato sauce over linguini


Dal Forno

Lasagna Di Verdura

Vegetable lasagna with spinach, mushrooms, onions, broccoli, and zucchini


Melanzane Al Parmigiana

Slices of eggplant battered, layered with tomato sauce and mozzarella cheese, served with capellini



Stuffed manicotti baked with tomato sauce and mozzarella cheese


Meat Lasagna

Original triple layered lasagna with tomato sauce and mozzarella cheese


Ravioli Al Forno

Homemade cheese ravioli baked with fresh mozzarella cheese and tomatoe sauce

Rollantini Di Melanzane

Three cheeses surrounded by eggplant and baked to perfection with tomato sauce and topped with mozzarella cheese. Served with capellini


Stuffed Shells

Baked with tomato sauce and mozzarella cheese


La Griglia
Served with salad

Grilled Salmone

Norwegian salmon served over a bed of fresh roast potatoes topped with grilled vegetables.

Pollo Alla Ortolana
Chicken breast coated with virgin olive oil and garnished with grilled vegetables served over capellini

Grilled Sausage, Peppers and Onions

Sauteed in garlic and olive oil with a touch or marinara sauce served over capellini

Salmone Marechiaro

Grilled Norwegian salmon, mussels, clams, and plum tomato sauce served over linguini

Certified Angus Filet Mignon

Grilled filet mignon topped with jumbo shrimp and portabello mushrooms in a brandy cream sauce served over capellini

Pork Chops Arrabbiata
Grilled twin pork chops topped with sautéed onions, sweet and hot peppers and roasted red bliss potatoes served over capellini

Pollo Veneziana

Grilled chicken with sundried tomatoes, artichokes, wild onions, fresh garlic, olive oil and white wine served over capellini

Roasted Potatoes
Roasted red bliss potatoes in garlic, olive oil, and fresh rosemary


Piselli Prosciutto E Funghi
Green peas, prosciutto and wild mushrooms with garlic and butter sauce


Broccoli Saltati
Broccoli sauteed with shaved garlic and olive oil


Roasted Peppers, Spinach & Mushrooms
Sauteed in garlic


Spinach Saltati
Fresh spinach sauteed with garlic and olive oil


French Fries




Gourmet Brick Oven Style Pizza

Traditional Pizza 12.99
all pizzas are 14″

Make Your Own Pizza 12.99
Start with our traditional pizza

Add your choice of topping $2.00 each: pepperoni • green peppers • olives • broccoli • sausage • onions • anchovies • chopped tomatoes • garlic • mushrooms • spinach • ricotta • eggplant • roasted peppers • zucchini • artichokes • hot peppers • caramelized onions • artichoke hearts • extra cheese • Sun Dried Tomatoes

Amatriciana $16.99

Puttanesca $16.99

Pizza Stagione $16.99

Pizza Bianco $16.99

Pizza Marinara $11.99

Rusticana $16.99

Primavera $16.99

Mixed vegetables, sauce and mozzarella

Pizza Alla Femmina $14.99

Our famous vodka sauce topped with lots of mozzarella cheese


Homemade Cannoli

Homemade Tiramisu

Bindi Imported Specialty Desserts Imported from Italy and many more


Coffee,Tea, Milk or Soda

Regular $3.99



Bottled Water Sparkling

Regular $4.50



Bottled Water Still

Sharing Charge $6.99

Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase food borne illness